The skill of experienced blender specialists guarantees the excellent taste and distinctive aroma of Henri Wintermans little cigars. The ability to create the desired “bouquet” of all the different aromas and tastes is a real criterion for evaluating the skill of tobacco experts.
Tobacco from Indonesia is used in all three Henri Wintermans little cigars.
Henri Wintermans little cigars are given a distinctive aroma and appearance. Cuban tobaccos give the filler a richer and more spicy aroma, enhancing the pleasure of Henri Wintermans little cigars. Tobacco from the Dominican Republic, due to its softness, is an ideal ingredient for filler. Specific dark brown Brazilian tobacco gives the cigar a distinctive character and rich aroma.
Henri Wintermans Little Cigars – Slims
As part of these little Henri Wintermans cigars, Cuban tobacco, with its mild flavor, is interwoven with the vibrant aroma of Indonesian tobacco from Java and the sweet astringency of a dark Brazilian casing.
Henri Wintermans Little Cigars – Miniatures
The stylish, sophisticated little Miniatures Henri Wintermans cigars have a mild flavor and a light floral spicy finish. This is a skillful combination of sweet Dominican tobacco with moderately spicy tart tobacco from the Indonesian island of Java. The Brazilian dark brown cover sheet gives these cigarillos an extra flavor and special elegance that are always appreciated in good company.
Henri Wintermans Little Cigars – Half Corona
Henri Wintermans little cigars with a mild seasoned taste and balanced aroma with hints of coffee and cream. In its composition, Cuban tobacco with its mild flavor is interwoven with the bright aroma of Indonesian tobacco from the island of Java and the sweet astringency of a dark Brazilian casing. Ideal for smoking after a good lunch or dinner.
Henri Wintermans little cigars are 100% natural tobacco that undergoes a unique double-ripening process. First, they collect the best varieties of tobacco, they are allowed to ripen for at least two years. Then the best quality leaves are selected to make a mixture of tobaccos. After that, the cigars go through the second maturation process in cedar rooms specially designated for this. This unique process provides that soft, full-flavor character that distinguishes cool smoking.
